Buffalo Wing Dip

Ingredients

Here is the recipe for Buffalo Chicken Dip extracted from the image:

**Ingredients:**

- 2 cups chicken breasts, cooked and shredded

- Bottle of Frank's Hot Wing sauce

- 8 oz. package of cream cheese, softened

- 1/2 cup sour cream

- 1/2 cup Lite Marie's blue cheese dressing

- 1/4 teaspoon cayenne pepper

- Dash of garlic salt

- Dash of onion powder

- 1/2 cup mozzarella cheese

Directions

**Instructions:**

1. Place cooked chicken in a bowl and cover with hot wing sauce (about 3/4 of the bottle). Set aside.

2. Cream together cream cheese, sour cream, blue cheese dressing, and spices.

3. Layer the cream cheese mixture on the bottom of a dish.

4. Top with the chicken mixture and cover with mozzarella cheese.

5. Bake at 350°F for 30 minutes. Serve with Scoops.