Name: Baked Crispy Chicken Wings
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1/3 cup flour; 1 tablespoon baking powder; 2 tablespoons paprika; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 teaspoon salt; 3 tablespoons butter; 10 chicken wings

Ron’s Recipes

Line a baking sheet with foil. Dot the foil with the butter.

In a medium sized bowl, combine flour, baking powder, paprika, garlic powder, and salt and pepper.

Coat both sides of each wing fully in the flour mixture and place on the baking sheet.

Make sure the butter pieces are evenly spaced out among the wings.

Turn wings over and bake for an additional 15 more minutes or until crispy and fully cooked.

Serve with your favorite dipping sauce and sprinkle with fresh parsley if desired.

Baked Crispy Chicken Wings

Ingredients

Directions

Nutrition