Name: Ham and Cheese Chaffles
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 5 servings
Cuisine: Breakfast
Ingredients: 2 large eggs; 3/4 cup shredded cheese (I use a mixture of cheddar and mozzarella); 1/4 cup almond flour; 1/2 teaspoon baking powder; 3/4 cup ham (chopped)

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

1 To Try

In a mixing bowl beat the eggs well. Fold in the remaining ingredients until completely incorporated.

Heat a waffle maker according to the manufactures directions. Add the batter to the waffle maker (about 2 sccops for the Dash waffle maker) be careful not to overfill.

Remove the waffles when you no longer see any steam coming from the machine and the waffles are golden brown.

3/4 cup shredded cheese (I use a mixture of cheddar and mozzarella)

Ham and Cheese Chaffles

Ingredients

Directions

Nutrition

Ready to start cooking?