Garlic And Herb Tortellini

Ingredients

Meat of choice (beef, chicken, or sausage)

1 stick Kerrygold garlic and herb butter

Jarlic to taste

Italian seasoning, pepper, red pepper flakes, and onion powder

1.5 cups beef broth

1 cup heavy cream

24 ounces fresh tortellini

4 oz Whipped Garlic and herb cream cheese

Grated Parmesan

Directions

Cook your meat of choice and set aside.

Reduce heat to medium low and add in butter and melt. Add garlic and cook for a couple of minutes until fragrant. Mix in spices. Add beef broth and heavy cream, then add in tortellini and heat through. Mix in cream cheese until incorporated. Add back in your meat then serve topped with Parmesan cheese.