French Toast Crepes

• servings: 3 servings
• active time: 5 minutes
• total time: 15 minutes

Ingredients

3 eggs

1 tablespoon maple syrup

1-2 tablespoons of heavy cream

dash of cinnamon

7-10 almond flour tortillas (I love the Siete ones!)

Directions

Make Batter

Whisk together the eggs, maple syrup, cinnamon, and cream if using.

Fry The Crepes

Dip a tortilla in the batter so it’s covered on both sides, and fry in a pan over medium heat until cooked. Repeat for each tortilla.

Serve

Fold and eat with maple syrup, or roll up with yogurt and jam in the middle.

Nutrition

• Calories: 351
• Total Fat: 20.3 g
• Saturated Fat: 3.5 g
• Trans Fat: 0 g
• Cholesterol: 188.8 mg
• Sodium: 365.8 mg
• Total Carbohydrate: 31.7 g
• Dietary Fiber: 4.1 g
• Total Sugars: 5.6 g
• Protein: 14.4 g