Umami
Umami

My Saved Recipes

Quick and Easy Breakfast Burrito

1 serving

servings

10 minutes

active time

10 minutes

total time

Ingredients

1 large tortilla (gluten free, regular, low carb or flavored)

1 cup spinach, sautéed

1/4 cup shredded cheddar cheese

1/4 cup cooked sausage

2 eggs, scrambled

Directions

In a 12 inch skillet add a small amount of butter or spray well with oil. Sauté the spinach until tender and remove from skillet.

Sprinkle the cheese over the tortilla and add to the skillet for 2-3 minutes until lightly browned. Remove from skillet.

Scramble the eggs.

Assemble the burrito by adding the spinach, sausage and eggs to the warm tortilla.

Wrap tightly and slice.

Nutrition

Serving Size

1 burrito (nutrition cal

Calories

379

Total Fat

27 g

Saturated Fat

-

Unsaturated Fat

-

Trans Fat

-

Cholesterol

240 mg

Sodium

836 g

Total Carbohydrate

21.7 g

Dietary Fiber

15.7 g

Total Sugars

0.5 g

Protein

23.7 g

1 serving

servings

10 minutes

active time

10 minutes

total time
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