Name: Spaghetti mit Cherry-Tomaten
Prep time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 500 g Spaghetti; Salzwasser , kochend heiss; 1 Zwiebel; 2 Knoblauchzehen; 3 Zweiglein glattblättrige Petersilie; 3 Zweiglein Majoran; 1 EL Butter; 2 EL Tomatenpüree; 1 Dose Cherry-Tomaten (à ca. 400 g); 3 EL Rotwein; ¼ TL Zucker; ¼ TL Salz; wenig Pfeffer; 50 g geriebener Parmesan

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M&M MEALS

Teigwaren im siedenden Salzwasser al dente kochen, abtropfen.

Zwiebel und Knoblauch fein hacken. Kräuter fein schneiden.

Butter in einer Pfanne warm werden lassen. Zwiebel und Knoblauch andämpfen. Tomatenpüree und Kräuter kurz mitdämpfen. Cherry-Tomaten und Rotwein beigeben, aufkochen, würzen, zugedeckt ca. 10 Min. köcheln.

Parmesan unter die Sauce rühren, mit den heissen Spaghetti mischen.

Spaghetti mit Cherry-Tomaten

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