Name: Cottage Cheesecake
Cook time: 3 h 17 min
Total time: 3 h 17 min
Cuisine: Dessert
Ingredients: 1 cup cottage cheese; 1 cup plain greek yogurt; 1/4 cup maple syrup; 2 eggs; 1/4 cup corn starch; tsp vanilla extract; berries of choice (optional)

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bake at 350 degrees Fahrenheit for 45-50 minutes. let cool on the counter for 30 minutes. refrigerate for at least 2 hours and enjoy with a nice dollop of whipped cream!:)

Cottage Cheesecake

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