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Kio’s Recipes

5 Minute Cheesy Garlic Bread

4 servings

servings

5 minutes

active time

10 minutes

total time

Ingredients

80 g (2¾ oz) unsalted butter

1 tbsp freshly minced garlic

1 tbsp finely chopped flat-leaf parsley

1 tsp sea salt flakes

1 baguette, cut into thick 1.5 cm (½ inch) slices

1½ cups (225 g) grated melting cheese (see note 1) (optional)

Directions

Preheat the oven grill (broiler).

Make the garlic butter

– Melt the butter in 10-second intervals in the microwave until it softens (it will take roughly 20 seconds).

Mix in the garlic, parsley and salt using a spoon.

Spread the butter on the bread

– Spread the butter mixture on one side of the bread slices.

Add the cheese

– Top each slice with the grated cheese, if using.

Grill (broil) –

Place your bread on a baking tray (use two trays if needed so that no pieces overlap). Grill (broil) for 2–5 minutes. The bread will cook quickly so keep an eye on it.

Serve

– Serve immediately.

Nutrition

Serving Size

-

Calories

252

Total Fat

19.9 g

Saturated Fat

12.4 g

Unsaturated Fat

-

Trans Fat

0 g

Cholesterol

52.1 mg

Sodium

1143.7 mg

Total Carbohydrate

6.2 g

Dietary Fiber

0.3 g

Total Sugars

0.6 g

Protein

12.6 g

4 servings

servings

5 minutes

active time

10 minutes

total time
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