Name: Baked Hashbrowns
Cuisine: Grandma Donna
Ingredients: 2 pounds hashbrowns; 1 cup cream of chicken soup; 1 cup sour cream; 8 ounce grated cheddar; 1 teaspoon salt

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Mom’s Recipe Box

Mix all ingredients together. Pour into a greased 9 x 13” pan. Sprinkle with breadcrumbs tossed with one stick of butter or margarine. Bake at 350° for one hour.

Baked Hashbrowns

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