Chocolate Chia Seed Pudding

• servings: 2 servings
• active time: 2 hours
• total time: 2 hours

Ingredients

1/4 cup chia seeds

2 tablespoons unsweetened cocoa powder

1 cup unsweetened almond milk

2 ½ tablespoons maple syrup (or more, to taste*)

Pinch of salt

Directions

Place all ingredients into an airtight container and whisk until the cocoa powder dissolves.

Cover and let sit in the refrigerator for at least 2 hours, or for best results, overnight.

Before serving, option to add a splash more of almond milk or eat as-is.

Nutrition

• Serving Size: 1 /2
• Calories: 259 kcal
• Total Fat: 10 g
• Total Carbohydrate: 33 g
• Dietary Fiber: 10 g
• Total Sugars: 17 g
• Protein: 7 g