Greens and Beans and Things

Ingredients

1 medium onion, diced

2 Tbsp olive oil

1 lb ground chicken or ground turkey breast

1 tbsp Chili Pepper Paste (or more or less to taste- found in the produce aisle by the herbs)

1 Tbsp tomato paste

1/2 cup rice, cooked

1 can Black-Eyed Peas

1 bunch Mustard Greens (or other dark, leafy green vegetable)

1 lemon

salt

pepper

Directions

Saute the onions for a few minutes on medium high heat in the olive oil and then add the meat and brown-add salt and pepper to taste. Add the Chili Pepper paste and Tomato Paste and stir thoroughly. Add the cooked rice and the black-eyed peas and let get warm. Finally, add the Mustard Greens, turn the heat down to medium and let the greens wilt into the meal. Stir occasionally for the next 5 minutes. Plate and sprinkle fresh lemon juice on top.