Roasted Parmesan Green Beans

• servings: 4 servings

Ingredients

1 lb fresh green beans

2 TBSP olive oil

2 TBSP Grated or Shredded Parmesan Cheese

2 TBSP Panko Bread Crumbs

1/2 tsp salt

1/4 tsp garlic powder (you could even swap with some fresh roasted garlic if desired)

Directions

Preheat oven to 400 degrees.

Combine all ingredients in a large mixing bowl; toss to coat.

Spread green beans on a large rimmed baking sheet in an even layer.

Roast for 15-20 minutes or until tender as desired; stirring halfway through. Place on a serving platter and serve as desired. We like to add another sprinkle of parmesan cheese.