Name: Homemade Hamburgers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Grilled
Ingredients: 1 lb ground beef; 1 egg yolk; 1/4 cup finely (very finely diced red onion., you want it so small that once it cooks it disappears); 1 Tbsp ketchup; 1 Tbsp dijon; 2 shakes Worcestershire sauce; 1/4 cup breadcrumbs (just enough to aid in binding); salt & pepper

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Mix together all ingredients gently. You don't want to mush and mash it.

Form into 4 equally sized patties. (You can definitely stretch it and get 5 out of this recipe)

Grill outdoors or cook in cast iron pan until done to your liking. About 4 minutes each side.

1/4 cup finely (very finely diced red onion., you want it so small that once it cooks it disappears)

1/4 cup breadcrumbs (just enough to aid in binding)

Homemade Hamburgers

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