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Wade’s Tasty Things

Simple Oven-Roasted Corn on the Cob

4 servings

servings

5 minutes

active time

30 minutes

total time

Ingredients

4 ears corn

2 tablespoons butter (softened)

Directions

Preheat oven to 450 degrees.

Remove husks and silks from corn.

Butter corn and wrap in foil.

Place on cookie sheet and roast for 20 to 25 minutes.

Nutrition

Serving Size

-

Calories

164.2

Total Fat

7.5

Saturated Fat

3.9

Unsaturated Fat

-

Trans Fat

-

Cholesterol

15.3

Sodium

51.9

Total Carbohydrate

24.8

Dietary Fiber

2.8

Total Sugars

5.4

Protein

4.1

4 servings

servings

5 minutes

active time

30 minutes

total time
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