Puff Pastry Dessert

• total time: 7 minutes

Ingredients

1 sheet from a 17.3 ounce package of puff pastry, allow pastry to sit out at room temperature for 10-15 minutes

1 cup sugar

1 tablespoon of ground cinnamon

Strawberry topping or nutella for dipping

Directions

Roll out pastry and cut into 12 - 3” strips.

Preheat airfryer to 400 degrees.

Line airfryer with parchment paper cut down to the size of the bottom of the basket.

Lay 6 strips of puff pastry spaced out in the airfryer and cook for 6-8 minutes flipping half way through until golden brown. Place them on a paper towel lined plate and set aside.

In a gallon sized ziplock combine sugar and cinnamon and mix well.

Place 6 churros into the ziplock, seal and gently toss until well coated.

Enjoy as is or with strawberry topping and nutella.

Natalie Gravois