Name: Cannoli Cookies
Cook time: 44 min
Total time: 44 min
Yield: 16 cookies
Cuisine: Dessert
Ingredients: Cookies; 3/4 cup salted butter; 1/4 cup sugar; 1 cup brown sugar; 2 eggs; 1 tsp vanilla; 21/4 cups flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup mini chocolate chips; Ricotta Cream Filling; 1 cup whole milk ricotta; 1 cup powdered sugar; 1/4 cup mini chocolate chips; 1/8th tsp cinnamon

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Combine ricotta, powdered sugar, mini chocolate chips, and cinnamon and set aside in the refrigerator.

In a mixing bowl combine butter and sugars, add eggs and vanilla and mix well.

Add in dry ingredients and mix. Lastly add in mini chocolate chips (measure with your heart).

Using a spoon press into the center of each cookie and make a well.

Fill with a tablespoon of ricotta mixture and refrigerate cookies for 30mins minimum.

Bake at 350 for 14 minutes. Made about 16 cookies!

Cannoli Cookies

Ingredients

Directions

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