Katie’s Chocolate Bundt Cake

• servings: 12+

Ingredients

1 box of yellow cake mix

1 box of vanilla pudding mix

1 box of chocolate pudding mix

4 eggs

3/4 cup oil

1 cup sour cream

1 bag of semisweet chocolate chips (or sub dark chocolate chips, or mini milk chocolate chips, or combination of whatever you want)

Directions

preheat oven to 350

Spray Bundt pan with baking spray

Combine all ingredients with 1/2 of your chocolate chips.

Pour half the batter in a bundt pan and pour in some more chips as a layer.

Pour in the rest of the batter and sprinkle on remaining chocolate chips.

Bake for 50 minutes.

Wait until cool to flip out.