Pecan Pie Bark

• total time: 12 minutes

Ingredients

15 graham crackers or enough to fit the baking sheet

1 1/2 cups light brown sugar

1 1/2 cups unsalted butter

2 1/2 cups chopped pecans

1 teaspoon vanilla

1/4 teaspoon salt

Directions

Preheat over to 350° and line a baking sheet with foil or parchment paper.

Cover the pan in graham crackers.

Place butter, brown sugar, salt and pecans in a sauce pan. Warm over medium heat and bring to a soft boil. Constantly stir and cook for 2 minutes.

Remove from heat and stir in vanilla. Carefully spread the mixture over the graham crackers.

Bake for 10 minutes. Remove from the oven and let cool & break into pieces.

ENJOY!!! 😋