Name: Aglio e Olio 2 Michelin Star
Ingredients: Recipe:; 6 Garlic clovess

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Julie

Place into cold water in a pan, bring it up to a boil for 10 seconds, then strain out. Repeat 4-5 times until the garlic is soft and doesn't have a raw garlic flavor

Blend with 1/4 cup Olive oil and 1/8 cup water until smooth

Aglio e Olio 2 Michelin Star

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