Zucchini Patties

Name: Zucchini Patties
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups grated zucchini; 1 egg, beaten; ½ cup all-purpose flour; ½ cup grated Parmesan cheese; ½ cup shredded mozzarella cheese; ¼ cup chopped onion; salt to taste; 2 tablespoons vegetable oil

4 servings

servings

20 minutes

active time

30 minutes

total time

Start Cooking

Ingredients

2 cups grated zucchini

1 egg, beaten

½ cup all-purpose flour

½ cup grated Parmesan cheese

½ cup shredded mozzarella cheese

¼ cup chopped onion

salt to taste

2 tablespoons vegetable oil

Directions

Place zucchini, eggs, flour, Parmesan cheese, mozzarella cheese, onion, and salt in a medium bowl; stir until well combined.

Heat oil in a skillet over medium-high heat.

Scoop tablespoonfuls of zucchini mixture into hot oil and fry, working in batches, until golden brown, about 2 minutes per side.

Notes

From Mom: use one egg

Nutrition

Serving Size

Calories

245 kcal

Total Fat

15 g

Saturated Fat

5 g

Unsaturated Fat

0 g

Trans Fat

Cholesterol

111 mg

Sodium

282 mg

Total Carbohydrate

16 g

Dietary Fiber

1 g

Total Sugars

2 g

Protein

13 g