Crescent Chicken Squares

Ingredients

3 oz pkg cream cheese, softened

3 Tbsp butter, melted

2 c cooked chicken, chopped

3/4 tsp salt

1/2 tsp pepper

2 Tbsp milk

1 Tbsp chopped pimento

8 oz can crescent rolls

3/4 c seasoned croutons, crushed

Directions

Preheat oven to 350⁰

Blend cream cheese and 2 Tbsp butter (reserve 1 Tbsp)

Add 6 ingredients and mix well.

Place mixture in middle of rectangle of roll and fold to make pocket, pinching edges together.

Brush with melted butter and sprinkle crouton crumbs on top.

Bake 20 -25 mins