Homemade Frozen Pizzas

• total time: 3 hours 8 minutes

Ingredients

Dough (1 thick crust or 2 thin crust)

3c flour

1/3c olive oil

1 tbsp honey

1 tsp salt

1 packet yeast

1c warm water

Directions

Combine first 5 ingredients in mixer. Turn on low and slowly add water until all ingredients are combined. If the dough is too sticky add up to 1/2c more flour a little at a time. Mix for about 8 minutes on low.

Let the dough rise until it doubles in size. About 1-2 hours.

Preheat oven to 425. Shape dough into a circle and place on a pan or cake round. Bake thick crust 10-12 minutes or thin crust 8-10 minutes. (About halfway baked)

Remove and allow to cool for 15-30 minutes.

Pizza

Pizza sauce

Shredded cheese

Additional toppings

Add pizza sauce, cheese, and other toppings to crust. Flash freeze for 30 minutes. Wrap in plastic wrap and place back in freezer.

BAKE at 425 for 15-20 minutes when ready to eat.