Name: BBQ Oven Baked Ribs
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 8 servings
Ingredients: 2 racks pork ribs about 6 lbs; 1 jar barbecue sauce; 1/2 cup brown sugar; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 teaspoon salt; 1 tablespoon chili powder; 2 teaspoon cumin; 2 tablespoons smoked paprika; 1-2 teaspoons cayenne pepper depending on the heat level you like

In a small bowl mix dry rub until combined and set aside

Rinse pork ribs and pat dry with paper towels

Remove the membrane from the back of the ribs, I've provided a how-to link above.

Spread the dry rub all over the ribs making sure to cover both sides.

Wrap ribs tightly in foil meat side up, and place on a baking sheet

Bake for 3 hours for spare ribs, 2 hours for baby back ribs, or until fork tender

Open the foil and drain the liquid from the ribs. Brush your favorite barbecue sauce on the ribs, and broil for 5 minutes

Remove and let the ribs rest for 5-10 minutes before cutting. Serves 4-6

1-2 teaspoons cayenne pepper depending on the heat level you like

BBQ Oven Baked Ribs

Ingredients

Directions

Nutrition