Barbecued Beef Ribs

Ingredients

1 pkg beef ribs

1 large onion

1 can cream of mushroom soup

1 can tomato sauce

1 tsp. worchestershire sauce

2 tsp. prepared mustard

1/4 cup ketchup

1 cup water

dash of garlic salt, salt, pepper and Tabasco sauce.

Directions

Brown in skillet 1 pkg. beef ribs. Remove from roaster, trim off fat. May return to roaster and brown some more. Remove again and brown 1 large onion in the fat. Drain excess fat and add remaining ingredients. Add beef ribs and bake at 300 for 3 hours.