Abbie’s Recipes

Cinnamon Sugar Apple Cake

Name: Cinnamon Sugar Apple Cake
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 12 servings
Cuisine: Favorite
Ingredients: 1 1/2 cups brown sugar; 1/3 cup oil; 1 egg; 1 cup buttermilk or (1 cup milk + 1 tablespoon white vinegar); 1 teaspoon vanilla; 1 teaspoon baking soda; 2 1/2 cups flour; 2 1/2 cups chopped Honeycrisp apples (3-4 apples, depending on size; rough chopped, small dice, or slivered); 1/2 cup sugar; 1 teaspoon cinnamon; 1 tablespoon butter, melted

12 servings

servings

15 minutes

active time

1 hour

total time

Start Cooking

Ingredients

1 1/2 cups brown sugar

1/3 cup oil

1 egg

1 cup buttermilk or (1 cup milk + 1 tablespoon white vinegar)

1 teaspoon vanilla

1 teaspoon baking soda

2 1/2 cups flour

2 1/2 cups chopped Honeycrisp apples (3-4 apples, depending on size; rough chopped, small dice, or slivered)

1/2 cup sugar

1 teaspoon cinnamon

1 tablespoon butter, melted

Directions

Preheat oven to 325 degrees. Mix or whisk ingredients in order given, stirring until just combined. Fold in your apples.

Pour batter into a buttered 9×13 pan (alternatively, you can line with parchment paper).

Combine last 3 ingredients to make a topping and sprinkle / spread it evenly over the batter.

Bake for 45 minutes. Test with a toothpick if needed. Serve with honey butter or whipped cream if you want. APPLE CAKE IS THE BEST!

Notes

Cheri's Notes:

Nov 2021: Made exactly as written, using 3 medium apples, for the Grey's night girls. Big hit with everyone! It's very sugary for sure, but it is delicious! New go-to favorite way to use up apples before they go bad. Would also be terrific to take for a pitch-in.

Nutrition

Serving Size

Calories

310

Total Fat

7.9 g

Saturated Fat

1.3 g

Unsaturated Fat

Trans Fat

0 g

Cholesterol

18.9 mg

Sodium

157.4 mg

Total Carbohydrate

56.9 g

Dietary Fiber

1.1 g

Total Sugars

36 g

Protein

4 g