Kyle’s Kitchen
Cookies & Cream Ninja Creami
Macros | 2 servings
servings10 hours
total timeIngredients
1 1/2 cup milk of choice
2 scoops Cookies & Cream @promix protein (sam)
1/3 cup Greek yogurt
1 tsp vanilla extract
Pinch of sea salt
1 tbsp honey or maple syrup
2 Simple Mills Cocoa & Cashew Butter cookies
1 tbsp chocolate chips
Topping:
1 crushed Simple Mills Cocoa & Cashew Butter cookie
Directions
Add milk, protein powder, Greek yogurt, vanilla, honey, and sea salt directly to the Ninja Creami pint container.
Use a milk frother to mix until smooth and fully combined.
Freeze the container overnight (or at least 8-12 hours).
Place the frozen pint into the Ninja Creami and run the lite ice cream setting.
If the texture looks crumbly, add 1-2 tbsp milk and run re-spin.
Break the 2 cookies into pieces and add them along with the chocolate chips.
Run the mix-in setting.
Top with the crushed Simple Mills cookie!
26g protein | 27g carbs | 7g fat
Macros | 2 servings
servings10 hours
total time