Hobo Casserole

Ingredients

- 1 lb ground beef

- 1 onion, chopped

- 2 cups frozen mixed vegetables

- 3 cups diced potatoes

- 1 can cream of mushroom soup

- 1 cup shredded cheese

- Salt and pepper to taste

Directions

1- Preheat your oven to 350°F (175°C).

2- In a large skillet, brown the ground beef and onion over medium heat until the beef is cooked through. Drain excess fat.

3- In a large bowl, combine the cooked beef and onion mixture with the mixed vegetables, diced potatoes, cream of mushroom soup, salt, and pepper. Mix well.

4- Pour the mixture into a greased casserole dish and spread evenly.

5- Cover with foil and bake in the preheated oven for 45 minutes.

6- Remove the foil and sprinkle shredded cheese on top. Return to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.

Servings: 6

Preparation time: 15 minutes

Cooking time: 1 hour

Total time: 1 hour 15 minutes