Greek Seasoning Blend

• servings: 8 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

2 teaspoons salt

2 teaspoons garlic powder

2 teaspoons dried basil

2 teaspoons dried Greek oregano

1 teaspoon ground cinnamon

1 teaspoon ground black pepper

1 teaspoon dried parsley

1 teaspoon dried rosemary, minced

1 teaspoon dried dill weed

1 teaspoon dried marjoram

1 teaspoon cornstarch

½ teaspoon ground thyme

½ teaspoon ground nutmeg

Directions

Gather the ingredients.

Place salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a small bowl; mix well.

Transfer to an airtight container for storage.

Nutrition

• Serving Size: 1/3 cup
• Calories: 9 kcal
• Total Fat: 0 g
• Saturated Fat: 0 g
• Unsaturated Fat: 0 g
• Sodium: 583 mg
• Total Carbohydrate: 2 g
• Dietary Fiber: 1 g
• Total Sugars: 0 g
• Protein: 0 g