Zucchini Fritters

Ingredients

2 medium zucchinis, grated

1/2 tsp salt

1 egg

1/3 cup flour

1/4 cup grated Parmesan

2 tosp chopped fresh herbs (parsley, dill, or mint)

Pepper to taste

Olive oil for frying

Directions

1. Grate zucchini and toss with salt. Let sit 10 minutes, then squeeze out moisture.

2. Mix with egg, flour, cheese, herbs, and pepper.

3. Pan-fry in olive oil 2-3 minutes per side, until golden.

Notes

Lemon-Garlic Yogurt Dip 1/2 cup Greek yogurt Juice of 1/2 lemon 1 garlic clove, minced Pinch of salt