Slow Cooker Salisbury Steak

Ingredients

2 lbs Ground Beef

1 Envelope Dry Onion Soup Mix

1/2 Cup Italian Seasoned Bread Crumbs

1/4 Cup Milk

1 Can Golden Mushroom Soup

1 Package Au Jus Seasoning Mix

1 1/4 Cups Water

Directions

In medium bowl, mix together ground beef, soup mix, bread crumbs and milk.

Form into 8 patties.

In medium non-stick skillet, grill patties for just a minute to brown sides over medium high heat.

Place in slow cooker stacked in a pyramid shape.

Mix together golden mushroom soup, Au Jus seasoning and water.

Pour over meat in slow cooker.

Cook on low for 3-4 hours, until meat is done. (You could also choose to cook in oven until cooked through if you're in a hurry.)