Name: Pour Over Ginger Scallion Chicken
Cuisine: Chicken
Ingredients: 2 L shaped organic chicken; 4-5 red dates; 4-5 slices of ginger

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Entrée

Steamed for 16 minutes once water starts boiling

let cool down, shred chicken and set soup aside

Scallion/spring onion cooked in oil, pour over 1:1 ratio of ginger + scallion/spring onions, 1 tbsp soy sauce, 1/2 tsp sugar and 1/4 tsp salt and the chicken broth

Pour Over Ginger Scallion Chicken

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