Name: Pumpkin-Scrambled Eggs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Cuisine: Breakfast And Brunch
Ingredients: 1 whole egg; 3 egg whites; ⅓ cup pumpkin puree; ¼ teaspoon ground cumin; ½ teaspoon freeze-dried chives; ¼ teaspoon sea salt; ⅛ teaspoon black pepper; Hot sauce (optional)

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Winters Family Meals

Warm a skillet over medium-low heat and coat with olive-oil cooking spray.

Whisk all ingredients together in a small bowl.

Add the mixture to the hot skillet. Allow the bottom to cook for about 1 minute, or until the edges look dry. Occasionally toss the eggs with a spatula until they are cooked to your desired consistency.

Pumpkin-Scrambled Eggs

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