Cottage Cheese Cheesecake

• total time: 3 hours 29 minutes

Ingredients

2 tablespoons graham cracker crumbs

½ tablespoon melted butter

Cheesecake

½ cup cottage cheese

1 large egg

2 tablespoons Greek yogurt

2 tablespoons honey

½ teaspoon vanilla extract

1 scoop protein powder or ¼ cup almond flour

Directions

Crust

Preheat the oven to 375°F.

Mix together the Graham Cracker Crumbs and Butter. Press into a small ramekin dish. Bake until the crust is golden brown, 5- 7 minutes. Lower the oven temperature to 325°F

Cheesecake

Add all the ingredients for the Cheesecake into a food processor or blender. Process or blend everything together until smooth.

Pour your mix into your Cheesecake dish or pan and bake until set, 20-25 minutes.

Let it cool, wrap it up, and put it into the fridge for a few hours before slicing.