Name: Chickpea Blondies
Cook time: 50 min
Total time: 50 min
Ingredients: Gooey, fudgy and honestly you’d never guess chickpeas are the main ingredient; I made a few tweaks to bring the calories down and the protein up and it worked perfectly.; Here’s what I used:; 300g chickpeas; 50g powdered peanut butter (PB2); 20ml skim milk; 50g sugar free dark chocolate chips; 45g milk choc (Well Naturally Bar); 90ml sugar free maple syrup; tsp salt; tsp baking powder

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Bake 20 min @ 200°C then let cool in the fridge for 30 min before cutting

Gooey, fudgy and honestly you’d never guess chickpeas are the main ingredient

I made a few tweaks to bring the calories down and the protein up and it worked perfectly.

Chickpea Blondies

Ingredients

Directions

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