Name: Carmelized Salami
Cuisine: Salami
Ingredients: 750 gram salami, cubed; 5 tbsp bbq sauce; 3-4 tbsp mustard (to taste); 2-3 tbsp strawberry jam (to taste)

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Heat pan over medium high heat and saute salami, tossing occasionally until edges are starting to brown.

In the meantime, combine bbq sauce, mustard and jam to form a sauce.

Pour the sauce on top of the salami and cook a bit longer, tossing regularly, allowing for salami to caramelize.

Carmelized Salami

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