GF/DF/SF
Zesty Lime Shrimp and Avocado Salad
4 servings
servings20 minutes
active time20 minutes
total timeIngredients
1/4 cup chopped red onion
2 limes (juice of)
1 tsp olive oil
1/4 tsp kosher salt (black pepper to taste)
1 lb jumbo cooked (peeled shrimp, chopped*)
1 medium tomato (diced)
1 medium hass avocado (diced, about 5 oz)
1 jalapeno (seeds removed, diced fine)
1 tbsp chopped cilantro
Directions
In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.
Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
Nutrition
Serving Size
1 cup
Calories
197 kcal
Total Fat
8 g
Saturated Fat
1.5 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
221 mg
Sodium
330 mg
Total Carbohydrate
7 g
Dietary Fiber
3 g
Total Sugars
-
Protein
25 g
4 servings
servings20 minutes
active time20 minutes
total time