The. Best. Homemade. Roast. Potatoes

• total time: 50 minutes

Ingredients

Known as Patates Lemonates, these Greek roast potatoes, covered in extra virgin olive oil, lemon juice and crushed garlic, will become your new favourite accompaniment to any roast dinner 😍

RECIPE BELOW

Gather

4 large white potatoes (approx 750g), peeled and chopped

1/4 cup extra virgin olive oil

2 lemons, squeezed

2 garlic cloves, grated

2 tsp dried oregano

Salt to taste

Directions

1.) Preheat the oven to 170 degrees Celsius fan. Line a baking tray with parchment paper.

2.) Lay out the chopped potatoes and add in all the ingredients listed above. Mix everything together and place in the oven for 50 minutes, turning half way through.