Yogurt with dried mint, cucumber and raisins

• servings: 6 servings
• active time: 10 minutes
• total time: 10 minutes

Ingredients

32 oz whole milk yogurt

3 Persian cucumbers, grated. (or 1/2 of an English cucumber)

1/4 cup raisins

2 1/2 tablespoons dried mint

1 teaspoons salt

1/2 teaspoon ground black pepper

1/2 teaspoon rose petals, ground, (for garnish on top)

Directions

combine all the ingredients in a bowl and mix well.

Garnish with rose petals and fresh mint.

Serve as a side dish with Persian stew or rice dishes.