Ashlee's Recipes
Copycat Heinz Ketchup
24 servings
servings5 minutes
active time25 minutes
total timeIngredients
1 6- oz. can tomato paste
½ cup light corn syrup (like Karo; see notes for corn syrup-free version)
½ cup white vinegar
¼ cup water
1 tbsp white granulated sugar
1 tsp salt
¼ tsp onion powder
⅛ tsp garlic powder
Directions
Pour everything into a medium saucepan over medium heat. Whisk to blend tomato paste with liquids until smooth.
Bring mixture to a gentle boil, whisking frequently.
Reduce heat and let simmer for 20 minutes, stirring every few minutes to prevent sticking.
Remove from heat, cover, and let cool. Transfer to a jar or recycled ketchup bottle. Refrigerate for up to 4 months.
Nutrition
Serving Size
1 tablespoon
Calories
29 kcal
Total Fat
0.05 g
Saturated Fat
0.01 g
Unsaturated Fat
0.015 g
Trans Fat
-
Cholesterol
-
Sodium
158 mg
Total Carbohydrate
7 g
Dietary Fiber
0.3 g
Total Sugars
7 g
Protein
0.3 g
24 servings
servings5 minutes
active time25 minutes
total time