Name: Meatballs
Yield: 4 servings
Cuisine: Pasta
Ingredients: Meatballs; 500g lean beef mince; 2 cloves garlic; 5 tbsp grated parmesan; 1 egg; salt and pepper; Sauce; 400g can chopped tomatoes; 1 cup beef stock; 2 tbsp tomato paste; pinch chilli flakes

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McGivern family recipes

Combine meatball ingredients and roll into 16 balls

Bring ingredients for the sauce to boil and simmer for 20mins

Meatballs

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