Vietnamese Pizza | Video

• servings: 1 serving
• active time: 5 minutes
• total time: 10 minutes

Ingredients

1 rice paper

1/4 cup chopped spring onions (scallions)

1 egg (lightly whisked with a small pinch of salt)

1/4 teaspoon chili paste

2 tablespoons chopped pink sausage or bacon (lightly fried and chopped or SPAM)

1 teaspoon dried shrimp (prawns)

2 tablespoons grated cheese (cheddar or parmesan)

1 tablespoon sweet chili sauce

2 tablespoons mayonnaise

1 tablespoon fried onion (to garnish)

Directions

Place a frying pan or crepe pan over low heat. Place the rice paper on the pan.

Top with spring onions (scallions).

Pour the egg mixture and spread it on the rice paper. Leave it to cook for a minute until the eggs set.

Top with chili paste, bacon or pink sausage, dried shrimp and grated cheese.

Drizzle with sweet chili sauce and mayonnaise.

Garnish with fried onions.

Nutrition

• Serving Size: 1 g
• Calories: 522 kcal
• Total Fat: 40 g
• Saturated Fat: 10 g
• Unsaturated Fat: 27 g
• Cholesterol: 232 mg
• Sodium: 847 mg
• Total Carbohydrate: 26 g
• Dietary Fiber: 1 g
• Total Sugars: 11 g
• Protein: 15 g