Apple Dumplings with Crescent Rolls

• servings: 16 servings
• active time: 15 minutes
• total time: 50 minutes

Ingredients

2 cans (10 oz) Pillsbury Refrigerated Crescent Roll Dough

2 Granny Smith Apples

2 sticks Butter

1 1/2 cups Sugar

1 tsp Cinnamon

12 oz Mountain Dew

Directions

Preheat oven to 350 degrees. Lightly spray a 9 x 13 pan with non-stick spray and set aside.

Peel, core, and cut apples into slices. (You should get 8 slices per apple)

Place an apple slice in each Crescent Roll triangle, starting at the wide end first. Roll to the end, wrapping the narrow tip around the Crescent Roll to keep into place. Place into sprayed pan.

Repeat until all 16 Crescent Roll triangles are filled with apples and placed in the pan.

Combine butter, sugar, and cinnamon over low heat until well mixed.

Pour mixture over entire pan of dumplings, evenly distributing it.

Pour Mountain Dew over entire pan of dumplings.

Bake for 40 minutes. They should be golden brown.

Best if served immediately!

Nutrition

• Serving Size: 1
• Calories: 350
• Total Fat: 20 g
• Saturated Fat: 12 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Cholesterol: 47 mg
• Sodium: 274 mg
• Total Carbohydrate: 40 g
• Dietary Fiber: 1 g
• Total Sugars: 24 g
• Protein: 3 g