Fronk Recipes

5-Minute Nuoc Cham (Vietnamese Dipping Sauce)

Name: 5-Minute Nuoc Cham (Vietnamese Dipping Sauce)
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 4 servings
Cuisine: Untested
Ingredients: 3 cloves garlic (minced); 3 tbsp fish sauce; 2 tbsp lime juice; 1 tsp chili garlic sauce; 2 tbsp granulated sugar; ½ cup water

4 servings

servings

2 minutes

active time

5 minutes

total time

Start Cooking

Ingredients

3 cloves garlic (minced)

3 tbsp fish sauce

2 tbsp lime juice

1 tsp chili garlic sauce

2 tbsp granulated sugar

½ cup water

Directions

Combine the garlic, fish sauce, lime juice, chili garlic sauce, sugar, and water in a small bowl. Mix well.

Taste some of the sauce to ensure it's seasoned to your liking. If you want it to taste more sour, add more lime juice. If you want it to taste sweeter, add more sugar.

Nutrition

Serving Size

Calories

22 kcal

Total Fat

1 g

Saturated Fat

1 g

Unsaturated Fat

Trans Fat

Cholesterol

Sodium

739 mg

Total Carbohydrate

5 g

Dietary Fiber

Total Sugars

4 g

Protein

1 g