Umami
Umami

Paprika

Pretty Chicken Marinade

Chicken

4

servings

15 m

active time

31 minutes

total time

Ingredients

2/3 cup olive oil

2/3 cup reduced-sodium soy sauce

1/4 cup lemon juice

2 tablespoons liquid smoke flavoring

2 tablespoons spicy brown mustard

2 teaspoons ground black pepper

2 teaspoons garlic powder

4 skinless, boneless chicken breast halves

Directions

In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator.

Preheat the grill for high heat.

Oil grill grate. Discard marinade, and place chicken on grate. Cook 6 to 8 minutes on each side, until juices run clear.

Notes

The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

4

servings

15 m

active time

31 minutes

total time
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