This Soft Oat Bread Is Packed with Protein and Perfect for S

• total time: 47 minutes

Ingredients

2 cups oat flour

1 cup cottage cheese

3 eggs

1 tsp baking powder

2 tbsp flaxseed

1/2 tsp salt

Directions

Preheat oven to 180°C (350°F).

Line an 8½×4½-inch loaf pan.

Blend cottage cheese until smooth.

Mix with remaining ingredients.

Pour into the loaf pan.

Bake for 45–50 minutes.

Cool completely before slicing.