Rich, Tender Irish-style Slow Cooker Beef Short Ribs That Fa

• total time: 7 hours 30 minutes

Ingredients

3 lb beef short ribs

1 tsp salt

1 tsp black pepper

1 tbsp olive oil

1 cup beef broth

3 tbsp tomato paste

3 cloves garlic, minced

1 tbsp brown sugar

1 tbsp Worcestershire sauce

Directions

Preheat a skillet over medium-high heat.

Season the beef short ribs with salt and pepper.

Sear the ribs in olive oil until deeply browned.

Transfer ribs to the slow cooker.

Mix broth, tomato paste, garlic, brown sugar and Worcestershire sauce.

Pour the sauce over the ribs.

Cook on low for 7–8 hours until the meat is fall-apart tender.

Serve these rich, cozy short ribs and enjoy the ultimate comfort meal 🍀