Name: How To Freeze Bananas
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 1 serving
Cuisine: Energy Boosting
Ingredients: 1 ripe banana (or as many as you want)

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Line a baking sheet with parchment paper.

Peel bananas and cut into ½ -inch thick rounds and place in a single layer on the prepared baking sheet.

Remove from baking sheet and transfer to a freezer-safe bag or freezer-safe airtight container.

Store in the freezer for up to 3 months. Bananas can be frozen longer and are still safe to eat but will be browner and softer.

How To Freeze Bananas

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