Bacon, Egg & Cheese Sliders

• servings: 6 sliders
• active time: 10 minutes
• total time: 10 minutes

Ingredients

6 hard-boiled eggs, peeled

6 thin slices of cheddar cheese

3 slices of cooked bacon

½ avocado

½ tsp lime juice

½ tsp ground cumin

Directions

In a small food processor, combine the avocado, lime juice, and cumin. Blend until creamy. Season with a pinch of salt if desired.

Slice each hard-boiled egg in half lengthwise.

Take the bottom half of an egg and place a slice of cheddar cheese on it.

Cut each bacon slice in half and lay one piece over the cheese.

Add a spoonful of the avocado spread on top of the bacon.

Cap it with the top half of the egg, rounded side up, forming a mini slider.

Insert a toothpick through the center to hold it all together.

Repeat the process with the remaining eggs.

Sprinkle with salt and pepper before serving.

Nutrition

• Serving Size: 1
• Calories: 237
• Total Fat: 18
• Saturated Fat: 8
• Unsaturated Fat: 8
• Trans Fat: 0
• Cholesterol: 220
• Sodium: 343
• Total Carbohydrate: 3
• Dietary Fiber: 1
• Total Sugars: 1
• Protein: 15