Rueber Rhubarb Pie

Ingredients

4 cups cut up rhubarb

1 1/2 cups sugar

1 T. lemon juice

1/4 cup flour

1/4 tsp. cinnamon or nutmeg

Directions

Mix flour, sugar and cinnamon. Sprinkle rhubarb with lemon juice. Then mix flour mixture into the rhubarb before putting it in the crust. Dot with about 1–2 T. butter. Put top crust on pie and sprinkle with sugar.

Bake at 350 for 45 minutes to 1 hour.